Eat | Drink | Host

Hello, and a very warm welcome to The Cadeby Pub & Restaurant in Doncaster.

Located in the spectacular surrounding countryside of Cadeby, The Cadeby Pub and Restaurant is a beautiful venue that has been lovingly restored respecting all it’s rustic features with a contemporary splash of style across the décor.

We offer superb quality food, incorporating all your favourite pub classics and presenting them beautifully – everything here is sourced locally and prepared and created for you.

We have a fully stocked bar, with a fantastic range of real ales and speciality whiskies; catering to all tastes including the connoisseurs among you! We also boast a vast menu of bottled beers that you’ll rarely see in other venues.

As well as being a beautiful pub and restaurant we also have fantastic function facilities. Whether you are looking to hold a wedding, a party or a corporate event we can create a bespoke package to suit your requirements perfectly.

We look forward to seeing you very soon

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Mothering Sunday

Sunday 11th March

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Whats On

What's On

This week's guest ale is 'Yorkshire Farmer' a gold colored beer light on the palate with a smooth bitter finish. This beer compliments our Pan-Fried Scallops perfectly The Cadeby Pub and Restaurant Bradfield Brewery There’s A Beer For That ... See MoreSee Less

14 hours ago  ·  

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Enjoy our Weekday Indulgence Menu today. Enjoy 2-courses for £ 12.95 or three courses for £ 15.95 daily from our specials menu. Served Mon-Fri 12-2pm and Mon-Wed 6-8pm The Cadeby Pub and Restaurant ... See MoreSee Less

2 days ago  ·  

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Good Morning! Fancying a Sunday roast for lunch? We are serving 12 - 6pm today as every Sunday. Call and book on 01709 864009 The Cadeby Pub and Restaurant ... See MoreSee Less

3 days ago  ·  

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The 6-Nations concludes today LIVE in the Cadeby Tap. Italy v Scotland at 12.30, England v Ireland 14.45, Wales v France at 5pm from 2.15pm. Celebrate the rugby on St. Patrick's Day with us. The Cadeby Pub and Restaurant 6nations

#liverugby #6nations
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4 days ago  ·  

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By traditionally dry ageing the steak on the bone for 30 days, the flovour is enhanced. All our steaks are sourced from an award winning local butcher. Why compromise on such a luxury as a Friday Steak Dinner. Dine at the Eastside Gastro Pub of the Year this weekend The Cadeby Pub and Restaurant Eastside Magazine Price and Fretwell Ltd ... See MoreSee Less

4 days ago  ·  

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